Melissa Good Taste had another Cowgirl Valentine's Day while we were in Las Vegas. We worked all day doing our horse show thing at the South Point Casino.
Zenshin is a Japanese restaurant in the casino that had reservations available for Scott, myself and Cowboy Ron. They had a cool Valentine's menu that read very tasty.
We ordered a dozen kusshi oysters with caviar and fish eggs on top. It was just perfect. A terrific way to start our meal.
I ordered the Sake Halibut with wilted spinach, roasted beets and pea tendrils. The fish was extremely moist but truly lacked flavor. I wanted a tasty sauce to go with it! The roasted beets were not too tender so eating those were a problem.
Scott had the Filet Mignon with Lump Crab, Brie Cheese, Mashed Potatoes with Bearnaise. Holy moly, plate of richness! He was in heaven, bite by bite with a smile on his face.
We had a fantastic meal and I was lucky enough to have two Valentine's! Thank you Scott and Cowboy Ron!!!
Hello Foodies! My name is Melissa and I was born and raised on the California Central Coast but now call Ojai my home. I travel the globe eating out at fabulous restaurants, little dives and secret gems. My husband is a horse trainer and we travel about showing our fantastic show horses throughout the United States. I review restaurants, food products and consult restaurants... Follow Melissa Good Taste on this amazing journey that I am happy to call my life!
I do this first and foremost for my love of food, travel and all things "fabulous". I do publish professional restaurant reviews and am compensated for my efforts. I am fair, honest and write about my experience that day. Your opinon may be different than mine, but that is what makes us all unique.