Oh my gosh what am I doing? I have been a little distant from my pretty, little blog and let me tell you why... I have been saddling horses for my darling husband and caring for their daily needs. It is a lot of work and I have been burning calories so I have been taking the easy route when it comes to my foodie activities.
Scott went surfing once this week and he treated me to one of my favorite meals ever... Fish and Chips. Ah, I love. However I am not going to lie, this dish from Spencer Makenzie's failed to impress because the batter was raw on the fish as I bit into it. The fries were fantastic as I dipped one by one into their fry sauce - Mayonnaise based. Yum!
Scott got "Tuna On Fire" and he freaked at the heat! It was spicy city but I might add it was a pretty healthy dish. Good choice man! Seared tuna and white rice, this is the stuff i used to eat all the time... Until I developed these crazy cravings for fried fish.
Also this week I made salad for dinner. It was filled with all things tasty: Arugula, pecans, chicken, goat cheese, strawberries, apples, poppy seed dressing... We love this salad!
Last night before Scott jetted off to Texas, I heated up a bag of Bertolli's (I know, I am L-A-Z-Y...) but the Roasted Chicken Risotto is so good. Keep a bag in your freezer when you don't feel like cooking.
Most nights Scott and I watch the Giants games on our Giants package that we purchased through Direct TV. We love the team, the sport and the idea of being super fans. They have been losing more than they have been winning but we are loyal and cheer, cheer, cheer. Scott's favorite player is Macro Scutaro and I just can't get Buster Posey's confidence out of my mind.
Melissa Good Taste is going home for a week... Be prepared for my favorite Northern California eats!